kiwi
The Kiwifruit, often shortened to kiwi in many parts of the world, is the edible berry of a woody vine. The kiwifruit may be small in size but it packs a sweet punch. The word “kiwi” is often used as a name for New Zealanders, as New Zealand is one of the world’s largest Kiwi producers.

harvesting season
| northern hemisphere |
southern hemisphere |
n & s hemisphere |
|
| January | |||
| February | |||
| March | |||
| April | X | ||
| May | X | ||
| June | |||
| July | |||
| August | |||
| September | |||
| October | X | ||
| November | X | ||
| December |
growing regions
New Zealand, Italy, Chile, Greece, France, Iran, Japan, and USA.

